Любители азарта по всему миру сегодня отдают предпочтение онлайн-заведениям. Все потому, что такой подход позволяет играть в любимые игры в любом месте и в любое время, экономя силы и сбережения на поездки в оффлайн заведения.
Read full »Best recipes on MaUp
We have selected top-class culinary recipes with photos: recipes for main courses, salads, sandwiches, snacks, and much more.
Best recipes on MaUp
We have selected top-class culinary recipes with photos: recipes for main courses, salads, sandwiches, snacks, and much more.
Best recipes on MaUp
We have selected top-class culinary recipes with photos: recipes for main courses, salads, sandwiches, snacks, and much more.
В чому особливість казино з мінімальними ставками?
Сучасні онлайн-казино працюють в умовах жорсткої конкуренції, тому намагаються використовувати різні способи привернення уваги нових гравців, в тому числі спрощують процес реєстрації та дають можливість грати з невисокими ставками.
Read full »Fish solyanka
Ingredients:
- Fish – 500g
- Salted cucumbers – 4 pieces
- Onion – 1 piece
- Tomatoes – 2 pieces
- Capers – 1 tablespoon
- Olives – 1 tablespoon
- Vegetable oil – for frying
- Bay leaf – to taste
- Ground black pepper – to taste
- Parsley – to taste
- Salt – to taste
Fish with Potatoes
Ingredients:
- 600g fish fillet
- 100g hard cheese
- 3 potatoes
- 1 onion
- 1 tbsp flour
- 1 cup sour cream
- Dill (to taste)
- Salt (to taste)
- Vegetable oil (for frying)
Turkey Roll
Ingredients for Turkey Roll Recipe:
- 700 grams of turkey breast fillet
- 15 large prunes
- 1 pinch of ground paprika
- 1 pinch of dried garlic
- 1/2 teaspoon of salt
- Parsley to taste
Rum Truffles
Ingredients for Rum Truffles recipe: 120 ml cream, 2 teaspoons rum, 400 grams of natural chocolate, cocoa powder – for decoration, grated chocolate – for decoration.
Recipe for Rum Truffles: Pour the cream and rum into a saucepan and heat until boiling. Then remove from heat and add the chopped chocolate to the mixture.
Rolls from Lavash
Ingredients:
- 1 piece of lavash
- 3 potatoes
- 1/2 fillet of herring
- 3 green onions
- 1 tbsp mayonnaise
- 1-2 tbsp butter
- salt to taste
Croissants made from shortcrust pastry
Ingredients for the recipe for : 3-4 cups of flour 200g butter 1 teaspoon of baking soda 1 cup kefir Vegetable oil for greasing the baking sheet Powdered sugar to taste Jam or thick jam
Recipe for making Croissants made from shortcrust pastry: Rub the sifted flour with the butter by hand. Add kefir, baking soda and knead the elastic dough. Roll out the dough into a layer with a thickness of 5mm and cut into long triangles.
Rye bread baked in the oven
Ingredients for Rye bread recipe:
- 1.5 cups rye flour
- 1.5 cups wheat flour
- 1.5 cups warm water
- 1 tablespoon vegetable oil
- 1 tablespoon dry yeast
- 1/2 tablespoon sugar
- 1 teaspoon salt
- Flour for dusting
- Vegetable oil for greasing
Ribs in honey sauce
Ribs in honey sauce recipe components:
- 350g pork ribs
- 50g tomato paste
- 30g honey
- 2 garlic cloves
- 1/2 tablespoon Worcestershire marinade
- a few drops of Tabasco marinade
- parsley – to taste
- grill seasoning – to taste
- ground black pepper – to taste
- salt – to taste
Solyanka
Ingredients for a 3-liter pot of solyanka:
- Pork ribs – 600 grams
- Rice – 70 grams
- Pickled cucumbers – 4 pieces
- Onion – 1 piece
- Carrot – 1 piece
- Potatoes – 3 pieces
- Bay leaf – 1 piece
- Parsley – to taste
- Black peppercorns – to taste
- Salt – to taste
- Vegetable oil – for frying
Soljanka with pearl barley
Ingredients for Soljanka with pearl barley:
- 2.5-2.7 liters of water
- 500 grams of beef on the bone
- 250-400 ml of cucumber brine
- 2 tablespoons of pearl barley
- 3 salty cucumbers
- 4 potatoes
- 1 carrot
- 1 onion
- 1 bay leaf
- 3 black peppercorns
- sour cream, to taste
- dill, to taste
- salt, to taste
- vegetable oil, for frying
Rassolnik with cucumbers
Ingredients:
- 500g beef
- 100g pearl barley
- 500g potatoes
- 200g pickled cucumbers
- 200ml pickle from pickled cucumbers
- 150g onion
- 150g carrot
- Fresh dill and parsley to taste
- Bay leaf to taste
- Ground black pepper to taste
- Salt to taste
- Vegetable oil for frying
Solyanka soup with pickles
Ingredients:
- Water – 2-2.5 liters
- Pork on the bone – 400 grams
- Potatoes – 400-500 grams
- Bacon – 100-150 grams
- Pickled cucumbers – 250 grams
- Rice – 2-3 tablespoons
- Onion – 2 pieces
- Carrots – 2 pieces
- Dill – to taste
- Bay leaf – to taste
- Ground black pepper – to taste
- Salt – to taste
- Vegetable oil – for frying
Chicken Solyanka Recipe
Ingredients:
- 700g chicken
- 60g pearl barley
- 3 potatoes
- 3 pickles (marinated cucumbers)
- 1 carrot
- 1 onion
- Salt to taste
- Ground black pepper to taste
- Dill to taste
- Water
Soljanka with sausage
Ingredients for Soljanka with sausage recipe:
- Smoked sausage – 250 grams
- Pearl barley – 1/3 cup
- Cucumber pickle – 1/2 cup
- Potatoes – 3 pieces
- Onion – 1 piece
- Carrot – 1 piece
- Pickled cucumbers – 2 pieces
- Black peppercorns – 3 pieces
- Bay leaf – to taste
- Dill – to taste
- Parsley – to taste
- Salt – to taste
- Vegetable oil – for frying
Cabbage Stew Recipe
Ingredients for Cabbage Stew Recipe cabbage – 400 grams zucchini – 200 grams carrots – 100 grams garlic – three cloves onion – one piece tomatoes – 300 grams salt – to taste dill – to taste vegetable oil – for frying
Ragu of pumpkin
Ingredients for the recipe Ragu of pumpkin:
- Pumpkin – 500 grams
- Potatoes – 300 grams
- Carrots – 100 grams
- Onion – 100 grams
- Tomato juice – 1 liter
- Bay leaf – 1 piece
- Eggplant – 1 piece
- Canned green peas – 100 grams
- Tomatoes – 3 pieces
- Garlic – 2 cloves
- Vegetable oil – for frying
- Parsley – to taste
- Greens – for decoration
- Salt – to taste
- Ground black pepper – to taste
Ribs Stew
Ingredients:
- 300 grams of pork ribs
- 3 carrots
- 1 potato
- 2 onions
- 3 tomatoes
- 1/2 zucchini
- Dill to taste
- Bay leaf to taste
- Ground black pepper to taste
- Salt to taste
- Vegetable oil for frying
Easy Salad
Ingredients for Easy Salad recipe:
- 1 can of red kidney beans
- 1 can of corn
- 200 grams of smoked chicken fillet
- 50 grams of rye croutons
- salad leaves to taste
- dill to taste
- mayonnaise to taste