Ingredients for the recipe “Jam-filled pastries”: 1.2 kg flour 11 g dry yeast 2 cups warm water 1 tbsp vegetable oil 1 tbsp sugar 1 tsp salt 1 egg for brushing pastries Jam to taste Vegetable oil for greasing the baking sheet

Ingredients for the recipe: 1 kilogram of apples 1 kilogram of sugar 1 orange 1 cup of boiling water

Ingredients for the recipe: 2 kg of apples 600 grams of sugar 1 cup of water 1.5 teaspoons of cinnamon

Ingredients: One kilogram of cherries One kilogram of sugar 1.5 cups of water 1/4 teaspoon of vanilla One lemon 300 grams of walnuts