Ingredients: 1 kg king prawns 100 ml tomato juice 50 ml fish broth 3 tbsp olive oil 3 cloves garlic Dill (to taste) Parsley (to taste) Lemon (to taste) Ground black pepper (to taste) Salt (to taste)

Ingredients: 200g shrimp 200g sea cabbage 200g canned crab meat 200g canned corn 1 cup rice 2 squid Parsley to taste Mayonnaise to taste Salt to taste

Shrimp gratin ingredients: 500g small peeled shrimps, 200g fresh mushrooms, 200g 15% cream, 100g Parmesan cheese, 1 onion, olive oil for frying, black pepper and salt to taste.